This week at Bella Vino – Tastings on Thursday and Saturday
January 31st, 2012Hi Everyone,
We have a great weekend to look forward too. Super Bowl Sunday! To help us celebrate we will have 2 tastings this week. One on Thursday and one on Saturday. If you’d like to take a guess at who will win the game and what the score will be you could win a three pack of Arizona Stronghold wines.
Valentines day is not far away. We have a great selection of baskets and gifts for that special someone.
Thursdays tasting will feature 4 delicious wines and Saturdays tasting will feature 3 wines and 3 beers. Hope you can join us both days!
Thursdays Wine Tasting – 4:30 to 7:00
2010 Molly Dooker “The Violinist” – 100% Verdilho – McLaren Valley, Australia - 90 Pts Robert Parker – Intense aromas of lemon juice, white pepper, coriander seed and a touch of grapefruit peel. Crisp, rich and very full in the mouth, this Verdelho provides a great intensity of spiced citrus flavors with some poached pears and apple slices coming through in the long finish. ($29.99)
“New Wine” 2009 Kunde Family Estate – 100% Cabernet Sauvignon – Sonoma County, California - This Cabernet is a rich, lush wine filled with nuances of black raspberries, ripe cherries and vanilla oak. ($17.99)
“New Wine” 2004 Fire Block – 100% Old Vine Grenache – Clare Valley, Australia – 90 Pts IWC – Dark violet. Explosively rich aromas of wild strawberry, blackberry and baking spices. Lush and broad, the expressive berry flavors showing impressive ripeness as well as focus and depth. Fresh, spicy and long on the finish, with supple tannins framing the powerful fruit. ($21.99)
2009 The Chocolate Block – 67% Syrah, 14% Grenache, 10% Cabernet Sauvignon, 7% Cinsault and 2% Viognier - Franschhoek Region, South Africa - 90 Pts WA – The Chocolate Block has a rustic, earthy bouquet with a touch of saddle-leather and Provencal herbs. The palate is smooth and rounded on the entry and is armed with crisp acidity to cut through that plush dark berried fruit interlaced with rosemary, white fennel and white pepper. A slightly oaky finish demonstrating good length. ($38.99)
Saturdays Wine and Beer Tasting – 4:30 to 7:00
“Returning Wine” 2008 Evodia – 100% Old Vine Garnacha - Calatayud, Spain - 89 Pts IWC - Intense black cherry, currant and raspberry overlay mineral, cedar and baking spice notes. The palate finishes dry, earthy and satisfying. ($14.99)
“Returning Wine” 2009 The Bean – 100% Pinotage – Coastal Region, South Africa – Dark purple colour, nose shows mocha and roasted coffee bean flavours, a lot of tannins in the wine, but fine silky tannins very well integrated with oak, palate is mouth filling with a long and concentrated feeling. Once tasted, this is a wine not easily forgotten. ($17.99)
2006 Wellington Vineyards, Englandcrest – 100% Syrah – Sonoma Valley, California - Beautiful dark color and dense aromas of cocoa, bacon and black fruits give way to a soft and rich mouthfeel. ($20.99)
The Beers we will be tasting are Cisco Brewers Grey Lady Ale, Sam Adams Tasman Red and Firestone Walkers Reserve.
Until Then - Cheers
Paula

